How to Spot a True Local Gem

When you are exploring a new destination on foot, look past the flashiest signs and focus on the menu. While shopping ask the locals where they like to eat. A kitchen that does things right usually focuses on a smaller, seasonal menu rather than trying to cook fifty different things. If the menu is focused, the ingredients are sourced locally, and you hear local accents at the tables around you, you’ve found a winner.

Bringing Local Flavors Home

One of the best souvenirs you can buy is a bottle of incredible local olive oil, specialty spices, or artisanal honey. To make sure your culinary treasures actually make it to your kitchen counter at home, always buy sealed, professionally packaged items, wrap them securely in your checked bag, and double-check your home country's agricultural customs rules before you buy.

The "Last Day" Treat Strategy

If you discover an incredible ice cream shop, independent bakery or specialty sweet shop during your trip, don't just enjoy it once. Make a plan to stop by on your absolute last day before heading to the airport. Snagging fresh, local treats like handcrafted artisanal donuts to pack carefully in your carry-on is the ultimate way to bring a sweet piece of your vacation home with you to enjoy the next morning.